In Chef Michael Smith’s new cookbook, the recipes are full of memorable flavours and the prep work’s a piece of cake.

EASY & DELISH | Michael Smith had us at easy. The celebrated Canadian chef who, among his many other accomplishments has a James Beard award-winning television series to his credit, has just released a new cookbook with the “E” word in the title—Chef Michael Smith’s Kitchen: 100 of My Favourite Easy Recipes—and that’s music to our ears. Read more