Food | Easy + Quick = Delicious

Gaby Dalkin's muffin-tin frittata

How To Make Muffin-Tin Frittatas

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Super easy muffin-tin frittatas let you socialize with brunch guests instead of slaving in the kitchen. Here's Gaby Dalkin's recipe.

Your inspiration for no-bake bird’s nest cookies for Easter

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If you’re casting around for an Easter adventure to share with the junior cooks in your life, these quick-made no-bake chocolate-and-peanut butter bird’s nest cookies are a slam dunk.

How To Ripen Fresh Bananas In 15 Minutes

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Who knew that if you needed to, you could ripen bananas in the oven in under an hour.
Popcron in a wooden bowl.

Make 100% Healthy Microwave Popcorn

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How to make healthy microwave popcorn in minutes for pennies a pop.

It’s Easy To Make Crispy Krispy Chips

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Who knew that this easy-grow leafy green would be turned into a trendy prepared snack—or that you could easily bake up a batch of kale chips in your own kitchen?
Bacon Candy in a Cone - C. Rule

Pig Heaven: How To Make Bacon Candy

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If you haven’t tasted bacon candy before, you’re in for a kick; if you’ve never cooked any for yourself, you have no idea how quick and easy it is to make.
Gingerbread Men Ice Cream Sandwiches - C. Rule

Make Gingerbread Man Ice Cream Sandwiches

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How to make delicious ice cream sandwiches using gingerbread men—both scratch and cheater versions.
Affogato - Wikipedia Commons

How to Make The Perfect Affogato

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If you love coffee-flavoured desserts, the make-it-in-minutes affogato is hands down as good as it gets.
Easy Chocolate Souffle

Make Easy Breezy Chocolate Soufflé

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Learn how to make simple, rich chocolate souffle. Wendy Boys of Cocolico shares her recipe and technique in an easy-to-follow three-minute video.
Rustic Plum Pie

Make Fruit Filled Pie In Under Five Minutes

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Thanksgiving dinner is not complete without pie. Time to pull out the butter puff pastry and whip up a quickie handcrafted plum tart.
Puff: Provencal Pizza - Ngoc Minh Ngo

Make Frozen Puff Pastry Pizza Tonight

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Martha Holmberg’s yummy Provençal Pizza is made with store-bought puff pastry—how simple is that!

Nuts Over Nougat

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Thanks, Todd Selby, for introducing us to no-brainer nougat noir, the tastiest nut brittle ever.